Ingredients
- Del Real Foods Carnitas, 40 oz.
- Pretzilla GMO-Free Soft Pretzel Burger Buns, 4 ct.
- Deli Coleslaw, 3 Color, Americas Fresh, Garden, 14 oz bag
- Grillo’s Pickles Pickle Chips, Sweet & Spicy, 16 fl. oz
- Sargento Sliced Medium Natural Cheddar Cheese, 8 oz.
- Kinder’s BBQ Sauce, Mild BBQ, 15.5 oz.
Make It A Meal
- White Fresh Corn, 4
- Bush’s Best Original Baked Beans, 8.3 oz.
- Watermelon
Instructions
- Pre-heat your oven to 375.
- Heat your carnitas according to the package instructions on the package.
- While your carnitas are cooking heat your pretzel buns in the oven for 3-4 minutes until they are warm and soft.
- Once your carnitas are heated, transfer it to a small bowl and pull the pork with two forks if it is not already shredded.
- Toss your shredded carnitas with Kinder’s Mild BBQ Sauce. You can use 1/3 to 1/2 cup but it is to your personal preference on how saucy you want the pork to be.
Notes
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- Prep Time: 5
- Cook Time: 15
- Category: Hot Sandwiches
- Method: Stovetop
- Cuisine: American
